▼ Electric Top Tips Below ▼
How to make Perfect Rice
Today in Steve’s Kitchen I would like to show you a fail safe way to Cook Rice in 10 Minutes, without boiling it to death in a gallon of water.
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You will Need
1 Cup of Rice to 1 Cup of water.
1 pinch of Salt to taste per cup of rice.
*Electric Stove Tips*
I recently had to cook on electric for a couple of months. which was a great chance to test this method.
I had no real trouble at all getting it to work. I used one ring, on high, to bring the Rice to a dancing edge but because Electric stoves don’t cool as quick as Gas, it’s important to move it to a fresh ring on low (make sure it is already on low, a cold plate will zap the heat out of your pot) on my hob setting 2 seemed too work best. it came out perfect time and time again.
For full written Instructions check out my Website here
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