How to Make Spaghetti & Meatballs : Chopping Onions for Spaghetti Sauce

How to Make Spaghetti & Meatballs : Chopping Onions for Spaghetti Sauce

Learn how to chop onions for this homemade spaghetti sauce recipe to use for your spaghetti and meatball dinner with expert cooking tips in this free traditional Italian cuisine video clip.

Expert: Lori Schneider
Bio: Lori Schneider is a chef and owner of Figs Catering in Austin, Texas.
Filmmaker: MAKE | MEDIA


  1. You said "Onion skin is inedible" – I beg to differ, When I visited Thailand there were street vendors selling deep fried onion skins and I didn't see any dead people about so……onion skins are edible 😉

  2. @2groomer

    Acctually its the whole garlic germ that results in that feeling of indegestion. Read it in the french laundry cookbook and decided to test it at work, sure enough, its pretty unpleasant

  3. finally someone that can talk other people that work in expertvillage are like okay you fist fasusu up hstdgf we we sadndefuejd and donshd fuckyomamma sud….

  4. @windydepression you want to know why expert village does this shit! its because when you are a partner on youtube you get paid for your view count as well as ratings comments etc. if you have a video split into like 50 different parts you are going to get more views which = more money! i hate it to when expert village does this because it is a pain in the ass for the watcher

  5. @usery1z nop shit it says in the title how to make spaghetti and meatballs than chopping onions for sauce wtf

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